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Charcuterie-Cups-Recipe

Charcuterie Cups

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  • Author: Anna
  • Prep Time: 30 minutes
  • Cook Time: 30 minutes
  • Total Time: 1 hour
  • Yield: 12 servings 1x
  • Category: Appetizers
  • Method: Assembly
  • Cuisine: American

Description

These Charcuterie Cups offer a delightful combination of sharp cheddar and pepper jack cheese, salami, pepperoni, and fresh fruits, all packed into convenient cups. Perfect for quick gatherings or as a healthy snack, this recipe is all about simple prep and big flavors that everyone will love!


Ingredients

Scale
  • 12 plastic cups
  • 24 6-inch bamboo toothpicks
  • 12 cubes sharp cheddar cheese, 3/4" (about 8 ounces)
  • 12 cubes pepper jack cheese, 3/4" (about 8 ounces)
  • 24 slices salami
  • 24 slices pepperoni
  • 12 whole strawberries
  • 12 whole blackberries
  • 36 whole blueberries
  • 12 macarons, (or another cookie)
  • 24 chocolate covered pretzels, (or plain pretzels)
  • 12 crackers

Instructions

  1. Prep any ingredients, including cutting cheese cubes or slicing meats. Gather 12 individual cups, 24 large toothpicks, and the rest of your ingredients.
  2. On 12 toothpicks, arrange 1 whole strawberry, 1 whole blackberry, and 2-3 blueberries. On the other 12 toothpicks, arrange 1 cube of cheddar cheese, 1 cube of Pepper Jack cheese, 2 slices of salami, and 2 slices of pepperoni.
  3. Place 1 fruit skewer, 1 meat and cheese skewer, 1 cracker, 2 chocolate covered pretzels, and 1 macaron into each individual cup.
  4. Serve immediately. Enjoy!

Notes

You can customize the fruits and cheeses based on your preferences.
Make sure to prepare the cups just before serving to keep ingredients fresh.


Nutrition

  • Serving Size: 1 cup
  • Calories: 295
  • Sugar: 4g
  • Sodium: 700mg
  • Fat: 20g
  • Saturated Fat: 10g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 2g
  • Protein: 9g
  • Cholesterol: 30mg