Description
These Chocolate Mint Oreo Cookies offer a rich, chocolaty flavor with a refreshing mint twist. Made with chopped mint Oreos and chocolate chips, they are an easy and delicious homemade treat perfect for any occasion.
Ingredients
Scale
- 2 1/3 cups flour
- 1 tsp baking soda
- 1/2 tsp salt
- 3/4 cup cocoa powder
- 1 cup butter, softened
- 1 cup sugar
- 1 cup brown sugar
- 2 eggs
- 2 tsp vanilla
- 1 cup mint oreo cookies, chopped
- 3/4 cup milk chocolate chips
- 3/4 cup mint chips
Instructions
- Preheat the oven to 350 degrees and prepare a baking sheet by lining it with parchment paper.
- In a medium mixing bowl, combine flour, baking soda, salt, and cocoa powder.
- In another bowl, cream together softened butter, sugar, and brown sugar until smooth.
- Mix in the eggs and vanilla until combined.
- Gradually add the dry mixture to the wet mixture in two parts, stirring until well combined.
- Fold in the chopped mint Oreos, milk chocolate chips, and mint chips.
- Scoop dough into 2 tbsp-size balls and place them on the prepared baking sheet, ensuring space between each cookie.
- Bake in the preheated oven for 10 minutes.
Notes
Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack.
Store any leftovers in an airtight container for up to one week.
For extra mint flavor, consider adding more mint chips or using mint-flavored frosting.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 95mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg