Description
Savor the rich flavors of Greek Yogurt Chocolate Pudding. This simple dessert combines creamy yogurt with cacao for an irresistible treat, perfect for any occasion.
Ingredients
Scale
- 2 tablespoons cacao powder, or cocoa powder
- 2 tablespoons maple syrup, or honey
- 1/2 cup greek yogurt, plain
Instructions
- In a medium bowl, add cacao powder and maple syrup. Whisk until a smooth paste forms.
- Add Greek yogurt and stir with a spoon until well mixed. Enjoy!
Notes
For a sweeter pudding, adjust the amount of maple syrup or honey to taste.
This pudding can be refrigerated for up to 2 hours before serving for a chillier treat.
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 15g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 10mg