Description
This Horchata Latte (Hot or Iced!) has an irresistible blend of rice, almond milk, and cinnamon that creates a comforting drink. Quick to prepare, it’s perfect for coffee lovers seeking a delicious homemade treat.
Ingredients
Scale
- 1 cup cooked rice
- 2 cups almond milk
- 1/2 teaspoon cinnamon
- 1/4 cup sugar
- 1 teaspoon vanilla extract
- 1 cup brewed coffee or espresso (optional)
Instructions
- Blend the cooked rice, almond milk, cinnamon, sugar, and vanilla extract until smooth.
- Strain the mixture through a fine mesh sieve to remove any solids.
- Serve the horchata over ice or heat it up for a warm drink.
- If desired, add brewed coffee or espresso for a caffeinated version.
Notes
Adjust the sweetness by adding more or less sugar based on your preference.
For an extra kick, add a pinch of nutmeg to the blend.
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 18g
- Sodium: 105mg
- Fat: 4g
- Saturated Fat: 0.5g
- Unsaturated Fat: 3.5g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg