Description

Air Fryer Egg Bites are a delightful combination of eggs, cheddar cheese, crispy bacon, and fresh green onions. This quick and easy recipe is perfect for a healthy breakfast or snack, offering savory flavors that everyone will love.

Ingredients

Scale

7 eggs
1 tablespoon heavy whipping cream
1 tablespoon milk
¼ cup shredded cheddar cheese
4 slices bacon cooked and crumbled
2 green onions sliced
¼ teaspoon dry mustard powder
salt and pepper to taste

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Instructions

Preheat the air fryer to 340°F.
In a medium bowl, whisk together the eggs, heavy cream, milk, mustard powder, salt, and pepper until the mixture is fluffy and pale yellow.
In the cups of the molds or small bowls, divide the crumbled bacon, shredded cheddar cheese, and sliced green onions evenly.
Pour the egg mixture over the toppings in the molds.
Place the molds in the air fryer basket and cook for 11 to 13 minutes, stirring the mixture after 7 to 8 minutes. The egg bites are done when they are set but slightly soft to the touch.
Allow the egg bites to rest for 5 minutes before serving.

Notes

For added flavor, try incorporating different vegetables or cheese varieties.
These egg bites can be stored in the refrigerator and reheated quickly for a delicious breakfast on-the-go.
Feel free to adjust the seasoning with your favorite herbs and spices for a personalized touch.

Nutrition

Serving Size: 1 egg bite
Calories: 90
Sugar: 0g
Sodium: 150mg
Fat: 6g
Saturated Fat: 3g
Unsaturated Fat: 2g
Trans Fat: 0g
Carbohydrates: 1g
Fiber: 0g
Protein: 7g
Cholesterol: 180mg