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Apple-Fritter-Bread-Recipe

Apple Fritter Bread

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  • Author: Anna
  • Prep Time: 30 minutes
  • Cook Time: 55 minutes
  • Total Time: 1 hour 25 minutes
  • Yield: 8 servings 1x
  • Category: Desserts & Appetizers
  • Method: Baking
  • Cuisine: American

Description

Enjoy the perfect combination of sweetness and spice with this Apple Fritter Bread. Featuring tender pieces of gala apples, warm spices, and a comforting bake, it makes for a delightful treat for breakfast or dessert. Quick to prepare and bursting with flavor, this homemade bread is a must for any apple lover.


Ingredients

Scale
  • 3/4 cup all purpose flour
  • 1/2 cup light brown sugar packed
  • 1/4 tsp ground cinnamon
  • 1/8 tsp salt
  • 6 tbsp unsalted butter melted
  • 1 tsp vanilla extract
  • 1 1/22 cups gala apples peeled and chopped
  • 2 tbsp granulated sugar
  • 1 tsp ground cinnamon
  • 1/4 tsp ground nutmeg
  • 1/2 cup unsalted butter room temperature
  • 2/3 cup granulated sugar
  • 2 large eggs room temperature
  • 1 1/2 cups all purpose flour
  • 2 tsp baking powder
  • 1 tsp salt
  • 1/2 cup sour cream
  • 2 tbsp milk
  • 1 tbsp vanilla extract
  • 1/2 cup powdered sugar
  • 2 tsp milk
  • 1/2 tsp vanilla extract
  • ground cinnamon
  • Pinch of nutmeg

Instructions

  1. Combine all purpose flour, light brown sugar, ground cinnamon, and salt in a medium bowl and mix well.
  2. In a separate bowl, stir together melted unsalted butter and vanilla extract, then pour it into the dry mixture, mixing until crumbs form.
  3. Cover the mixture and refrigerate until ready to use.

Notes

For a sweeter bread, use more granulated sugar as desired.
Make sure gala apples are peeled and chopped evenly for consistent baking.
Feel free to add nuts or raisins for extra texture and flavor.


Nutrition

  • Serving Size: 1 slice
  • Calories: 350
  • Sugar: 22g
  • Sodium: 250mg
  • Fat: 18g
  • Saturated Fat: 10g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 41g
  • Fiber: 2g
  • Protein: 4g
  • Cholesterol: 70mg