Description
Boat Dip So Good It Never Makes It to the Boat is a creamy, flavorful dip that combines rich sour cream with zesty tomatoes and cheese. Its easy preparation makes it perfect for gatherings or a quick snack anytime, delivering irresistible flavors that friends and family will love. Enjoy it with potato chips or veggies for an unforgettable treat!
Ingredients
Scale
- 16 ounces sour cream
- 10 ounces roasted diced tomatoes and green chiles, drained
- 1 ounce taco seasoning
- 1 ounce ranch seasoning
- 8 ounces shredded cheddar-jack cheese
- 4 ounces green chiles
Instructions
- Combine the sour cream, roasted diced tomatoes and green chiles, taco seasoning, ranch seasoning, shredded cheddar-jack cheese, and green chiles in a bowl.
- Mix all ingredients until thoroughly combined.
- You can serve immediately with ruffle potato chips, but refrigerating overnight enhances the flavor.
Notes
For a homemade taco seasoning, mix chili powder, cumin, garlic powder, onion powder, and salt.
Serve with a variety of chips or fresh veggies for an enjoyable experience.
Try adding more cheese or different toppings based on your preferences.
Nutrition
- Serving Size: 1/16 of recipe
- Calories: 180
- Sugar: 2g
- Sodium: 320mg
- Fat: 13g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 25mg
