Description

This Boat Dip offers an irresistible combination of sour cream, tasty cheese, and zesty seasonings. It’s quick to prepare and perfect for parties, game days, or a satisfying snack with chips and veggies.

Ingredients

Scale

24 oz sour cream
2 cups shredded Colby Jack or cheese of choice
1 packet taco seasoning
1 packet ranch seasoning
10 oz can rotel with chiles, drained
Optional: Greek yogurt or blended cottage cheese for more protein

Cook Mode Prevent your screen from going dark

Instructions

In a bowl, combine sour cream with taco and ranch seasoning.
Stir in shredded cheese and the drained Rotel along with a pinch of salt.
For a better flavor, chill for 30 minutes to 1 hour if desired.
Serve with chips or veggies.

Notes

For added protein, substitute sour cream with Greek yogurt or blended cottage cheese.
Chilling the dip enhances the flavors and is recommended if time permits.
Feel free to customize with your favorite cheese varieties.

Nutrition

Serving Size: 1/2 cup
Calories: 240
Sugar: 2g
Sodium: 450mg
Fat: 18g
Saturated Fat: 10g
Unsaturated Fat: 5g
Trans Fat: 0g
Carbohydrates: 6g
Fiber: 0g
Protein: 10g
Cholesterol: 60mg