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Boozy-Fireball-Apple-Cider-Recipe

Boozy Fireball Apple Cider

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  • Author: Peter
  • Prep Time: 2 hours
  • Cook Time: 2 hours
  • Total Time: 4 hours
  • Yield: 1 serving 1x
  • Category: Drinks
  • Method: Mixed
  • Cuisine: American

Description

Boozy Fireball Apple Cider combines warm or chilled apple cider with Fireball whiskey for a delightful drink. Perfect for gatherings or cozy nights at home, this recipe is easy to make and absolutely delicious!


Ingredients

Scale
  • 7 ounces apple cider
  • 3 ounces fireball whiskey
  • red apple slices optional garnish
  • cinnamon sticks optional garnish
  • whole star anise optional garnish
  • fresh rosemary sprigs optional garnish

Instructions

  1. For a chilled drink, add a few ice cubes to your glass. If you prefer it warm, heat your apple cider until toasty.
  2. Pour in the Fireball whiskey and top off with apple cider.
  3. Garnish with red apple slices, a cinnamon stick, star anise, and rosemary sprigs for extra flair. Sip and enjoy!

Notes

Adjust the amount of Fireball whiskey to suit your taste.
Experiment with different garnishes for varied flavors.


Nutrition

  • Serving Size: 1 serving
  • Calories: 220
  • Sugar: 25g
  • Sodium: 5mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg