Description
This Caprese Salad is a quick, fresh dish that showcases ripe tomatoes, creamy mozzarella, and fragrant basil. Perfect for a healthy meal or a light side!
Ingredients
Scale
- 1 pound ripe tomatoes
- 8 ounces fresh mozzarella cheese
- ¼ cup fresh basil leaves
- 2 tablespoons olive oil
- salt and black pepper to taste
- balsamic vinegar optional
Instructions
- Slice the tomatoes and mozzarella cheese into ¼-inch-thick rounds.
- Arrange the tomato and cheese slices on a plate or platter.
- Drizzle with olive oil and optional balsamic vinegar, then season with salt and pepper to taste.
- Sprinkle with fresh basil leaves and serve immediately.
Notes
Fresh ingredients are key to the best flavor.
For a twist, try adding avocado or a sprinkle of red pepper flakes.
Serve immediately for the best taste.
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 3g
- Sodium: 300mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 30mg