Description
These Easy Pancake Donuts made with pancake mix are a delightful treat for any occasion. With minimal prep, they’re packed with flavor from your favorite mix-ins like chocolate chips and strawberries, making them a perfect quick snack or breakfast option.
Ingredients
Scale
- 1 box Pancake Mix (Just Add Water)
- 1 cup Mix-In's (Chocolate Chips, Blueberries, Sprinkles, Strawberries, etc.)
Instructions
- Preheat the oven to 375°F (190°C). Spray a donut pan with non-stick cooking spray and set it aside.
- Prepare the pancake mix following the instructions on the box.
- Spoon the batter into each donut mold, then add your desired mix-ins on top.
- Bake for 15 minutes until they are golden and cooked through.
- Repeat the process until you have baked the desired number of pancake donuts.
Notes
Feel free to customize your mix-ins based on your taste preferences.
These can be served warm with a sprinkle of powdered sugar or syrup on top.
Store any leftovers in an airtight container for up to three days.
Nutrition
- Serving Size: 1 donut
- Calories: 120
- Sugar: 4g
- Sodium: 200mg
- Fat: 3g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 15mg