Description
This Pumpkin Spice Frappuccino offers a delightful blend of flavors with its creamy texture and spicy notes. Perfect for a quick treat, it combines brewed coffee, pumpkin puree, and spices for a homemade delight.
Ingredients
Scale
- 1 cup brewed coffee cooled
- 1 cup milk
- ⅓ cup pumpkin puree (canned pumpkin)
- 2 tablespoons maple syrup
- 1 teaspoon vanilla extract
- ¾ teaspoon pumpkin spice
- 2 tablespoons sugar
- 2 cups of ice
- Whipped cream and cinnamon for garnish, optional
Instructions
- Combine the brewed coffee, milk, pumpkin puree, maple syrup, vanilla extract, pumpkin spice, and sugar in a bowl.
- Whisk the mixture well until fully combined.
- In a blender, add the ice and the pumpkin spice coffee mix.
- Pulse until the blend achieves a slushy texture.
- Pour the frappuccino into a cup and garnish with whipped cream and a sprinkle of cinnamon if desired.
- Serve and enjoy!
Notes
For a thicker drink, use less milk or more ice.
Adjust the sweetness by adding more or less maple syrup.
Feel free to use non-dairy milk for a vegan option.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 28g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 44g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 30mg
